This agritech startup has developed solar dehydrating technology to tackle post-harvest loss

Quick Summary:

Founded in 2022, Mumbai-based Khetar is an agritech startup that uses solar dehydration to preserve agricultural produce and increase their shelf life.

The company takes a small upfront payment of around Rs 3-4 lakh as a token of agreement between the client and Khetar.

When amla and ginger are dried together, the extracted water can be used to make instant shikanji, notes Tiwari.“Our dehydrator is a hybrid dehydrator.

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Article Details

Author / Journalist: Abha Warrier

Category: StartupsEconomyBusiness

Markets: IndiaCuba

Topics: Solar Food Company Dehydrator Khetar Fruits Water Processing Vegetables Tiwari Produce

Source Website Secure: Yes (HTTPS)

News Sentiment: Positive

Fact Checked: Legitimate

Article Type: News Report

Published On: 2025-02-13 @ 01:30:00 (17 hours ago)

News Timezone: GMT +8:00

News Source URL: yourstory.com

Language: English

Article Length: 1297 words

Reading Time: 8 minutes read

Sentences: 63 lines

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Copyright Owner: © YourStory

News ID: 26110263

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