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This New Designer Kitchen Tool Is Just a Stick. So Why Are We Obsessed With It?

Wired LogoWired1d ago

This New Designer Kitchen Tool Is Just a Stick. So Why Are We Obsessed With It? - Wired

Quick Summary:

Stir with it, flip with it, cook with it—a Danish kitchenware studio has reinvented man’s OG tool.

This New Designer Kitchen Tool Is Just a Stick.

As WIRED senior editor Jeremy White exclaims, “How can something so ridiculous be so desirable? ” Is a stirring stick inherently more macho than a spoon, perhaps?

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This New Designer Kitchen Tool Is Just a Stick. So Why Are We Obsessed With It? - Wired (Picture 1)This New Designer Kitchen Tool Is Just a Stick. So Why Are We Obsessed With It? - Wired (Picture 2)This New Designer Kitchen Tool Is Just a Stick. So Why Are We Obsessed With It? - Wired (Picture 3)This New Designer Kitchen Tool Is Just a Stick. So Why Are We Obsessed With It? - Wired (Picture 4)This New Designer Kitchen Tool Is Just a Stick. So Why Are We Obsessed With It? - Wired (Picture 5)

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Article Details

Author / Journalist: Sophie Charara

Category: TechnologyEconomy

Markets:

Topics:

Source Website Secure: Yes (HTTPS)

News Sentiment: Negative

Fact Checked: Legitimate

Article Type: News Report

Published On: 2025-01-26 @ 14:00:00 (1 days ago)

News Timezone: GMT +8:00

News Source URL: wired.com

Language: English

Article Length: 1204 words

Reading Time: 7 minutes read

Sentences: 61 lines

Sentence Length: 20 words per sentence (average)

Platforms: Desktop Web, Mobile Web, iOS App, Android App

Copyright Owner: © Wired

News ID: 25452162

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About Wired

Main Topics: TechnologyEconomy

Official Website: wired.com

Update Frequency: 4 posts per day

Year Established: 1993

Headquarters: United States

News Last Updated: 8 hours ago

Coverage Areas: United States

Ownership: Independent Company

Publication Timezone: GMT +8:00

Content Availability: Worldwide

News Language: English

RSS Feed: Available (XML)

API Access: Available (JSON, REST)

Website Security: Secure (HTTPS)

Publisher ID: #111

Publisher Details

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